It is anyone’s ideal dinner to arrive at a fancy restaurant with music being played in the background and there is candle lit. You are seated comfortably in your chair and after a few minutes you watch your food being brought up to your table, what delight. However, this scenario can become a frightening and disgusting nightmare within seconds despite the fancy décor, if the food that arrived on your table has an insect swimming in your food or even finding someone’s hair in it. Such an incident can scare you for life, making you suspicious of restaurants.
Therefore in order to avoid such occurrences, you can do a few things and watch out for some as well. As you visit restaurants look for the restaurant’s certificate of medical and sanity inspection service. Furthermore if they have any, building and pest inspections Geelong certificates as well. If you do spot insects as cockroaches and such around the restaurant from where you are sitting, there is no wondering what could be behind the doors of the lobby area of the restaurant. It is every restaurants responsibility in order to maintain hygiene to get rid of these pests that could infect the food around, further affecting the restaurant’s public image.
From the first look, the one thing that can give you an impression about the hygiene of the restaurant will be the appearance of the waiter. Yes, they may not have cooked the food in many cases but being the customer it becomes almost difficult to inspect these things. In such cases staff looking their finest, in clean uniforms can get rid of such worries. If they do have long nails and does not appear too clean, it will vastly affect the impression of the customer. While this is a large impression being created, restaurants need to make sure chefs make the food while having gloves and hats on. This can vastly help the hygiene of the environment.
It is not only the food of the restaurant that you can judge the cleanliness of the restaurant from. It is for certain that from time to time, you will need to use the restroom. In such cases, you might come to examine the state of the toilet. Restaurants need to keep track of such factors as well, toilets should be kept clean, taps and pipes need to be made sure that they are working. Cobwebs and dust need to be cleaned off of walls and floors regularly, as these can become great feeding grounds to bacteria and germs. This will further be a source that will infect the food in the restaurant. One huge disappointment and feeling of repulsion is when you see drops of food on your table or on the floor from the previous visitors, this widely indicates how well the staff keeps the environment clean. These are a few things to look out for even if you are a customer or an owner of a restaurant.